Toronto chef Michael Hunter, who made headlines after carving up a deer leg in full view of the vegan protesters outside his restaurant, has admitted that he felt “guilty” after pulling the stunt even though he was only trying to make a point.
“I just kind of snapped,” Hunter told People. “I thought, I’ll have my own sort of protest.”
The vegan protest, which took place outside Hunter’s restaurant Antler, drew activists, some of them even screamed the word “murderer” at patrons of the restaurant, according to People.
He told People he “did feel a little guilty” and wouldn’t do it again.